Southerleigh Has Acquired The Boiler House

by Tre Serrano

A major culinary shift is underway in San Antonio’s Pearl District! Southerleigh Hospitality Group—home to local favorites like Southerleigh Fine Food & Brewery and Brasserie Mon Chou Chou—has officially taken over The Boiler House, bringing new energy and expertise to one of the area’s most beloved restaurants.

🍽 The Boiler House Legacy

Originally opened in 2012, The Boiler House quickly became a culinary anchor in Pearl, offering a menu with steakhouse classics and upscale Hill Country-inspired dishes. For over a decade, chefs like Andrew Weissman, Jeff White, and James Moore helped establish its reputation for excellence.

🤝 What Southerleigh Brings to the Table

Southerleigh Hospitality, founded in 2015 by industry pros Jerome Serot, Philippe Placé, and Jeff Balfour, now operates five Pearl-area establishments—including a catering arm, Sense of Occasion. Their brand is known for coastal cuisine, craft beer, and modern hospitality.

According to Jerome Serot:

“The opportunity to bring The Boiler House into our portfolio was both organic and deeply compelling… Its location, legacy, and talented team align beautifully with our vision.”

Balfour added:

“This partnership is more than an acquisition — it’s a commitment to enriching San Antonio’s culinary scene, fostering innovation while embracing the traditions that make it special.”

🔍 What May Change—and What Will Likely Stay

While Southerleigh hasn't confirmed specific menu changes, the acquisition signals a renewed investment in quality and experience:

Traditional favorites, like Hill Country pork schnitzel and antelope sliders, may receive a modern refresh.
Interior improvements, new beverage programs, or updated décor could be part of the rebrand.
Sleek service enhancements and refined dining experiences are expected, given Southerleigh's track record.

🏙️ Why This Matters for Pearl and Local Real Estate

Strengthens Pearl’s dining ecosystem: As a historic landmark in a major mixed-use hub, The Boiler House’s upgrade makes Pearl even more appealing to visitors and locals alike.
Boosts property values: Upgraded restaurants with strong branding often lead to increased demand for nearby residential and commercial spaces.
Encourages lifestyle-oriented investment: This acquisition underscores Pearl’s evolution into a vibrant food and hospitality destination—perfect for city dwellers, investors, and real estate buyers.

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